Mexican Feast

February 29, 2016

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The Year 11 GCSE Hospitality students put on a Mexican feast at lunchtime this term. They catered for almost 30 guests and provided them with a range of authentic Mexican food. This was the culmination of two terms work where they researched Mexican food and culture and trialled ideas for the menu. It was very much a team effort with the group agreeing the final menu and deciding how to decorate the restaurant. The students learnt how to work together in a team and under pressure which are skills needed for working in the industry. The students rose to the challenge wonderfully demonstrating good organisational and communication skills. They all felt a great sense of achievement after the event and now realise the importance of detailed planning! Well done Year 11.

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